The Best How To Prep Cast Iron Skillet

Legend CastIron Lasts Generations

 In your kitchen, Legend cast iron wears many hats. Use this brutally tough 3.2-quart combo skillet set to replace a steak pan,saucepan, frying skillet, stew pot, stock pot, roasting pan, Dutch oven casserole dish, oven-safe baking pan, stovetop pizza pan, oven pizza stone, and burner plate for low-heat simmering. If you’re limited on space, invest in the Multi cooker with limitless versatility.

 Lives Up: Nothing Short of Legendary

 Legend cast iron lives up to the hype. Now you can cook, bake, roast, fry, sear, sauté and grill; over fire, on a flame, with induction, electricity or gas. This 2-in-1 set of frying pans with lids is the high-performance all-rounder that makes your craft. Whether you’re stewing at home or gearing up for campfire cooking, master all your favorites: bacon, egg omelets, pancakes, roasts, turkey and chicken, steaks, breads, casseroles and more.

 An Essential gift That Makes Memories

 Few gifts work as long as Legend cast iron. With this naturally nonstick skillet combo, you’re giving them a soup pot, a Camping Dutch Oven, a baking dish, a frying pan and more. For a bridal shower, housewarming gift, hostess appreciation, anniversary, wedding, or retirement celebration, give the gift that keeps on giving. Brides, coworkers, boyfriend, wife, hubby, mom, dad—if they like rich, flavorful food, they’ll love Legend.

Use & care of ewei’s homeware pre-seasoned cast iron skillet pan spray surface with cooking spray before each use to prevent food from sticking. Wash cast iron skillet 12 inch by hand with mild soap or none at all. Dry cast iron pan promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of vegetable oil, preferably while the skillet pan is still warm. Hang or store cast iron cookie skillet in a dry place. Hand wash only, not dishwasher safe.Approx cast iron pan measurement:12″ by 2.1″ by 18″.

Our prep solutions microwave fish and veggie steamer allows anyone to quickly and easily steam fish and vegetables for a quick, delicious, healthy meal. You can steam fish and vegetables in seconds, either together or separate. It is designed with an adjustable steam control vent in the lid which allows steam to escape during cooking. This steamer has a 1-Quart Capacity and includes a non-stick surface for easy clean up. It is made of high heat polypropylene, is BPA free, microwave and dishwasher safe.

De Buyer’s French Crepe Pan offers the perfect cooking surface for delicate crepes, caramelizing vegetables, and pan searing meat. Made in France from blue steel that’s easy to season and maintain, it builds up a natural patina with use over time for a foolproof non-stick quality with quick food release. Specially designed with a contoured handle to assist in swirling crepe batter to form perfectly thin, delicate crepes. With a cooking surface of 8-inches and overall surface of 9.5-inches, rim to rim, its shallow depth and flared sides allow delicate foods to be flipped and plated effortless without them breaking apart, from crepes to fluffy pancakes and fried eggs. It works equally well for braising meat, poultry, and fish. A great addition to cooking tools for easy, professional-style cooking in the home kitchen. To season before first use, simply wash in hot, soapy water and scrub with a stiffer brush to remove protective wax coating. Dry thoroughly. Add enough cooking oil to cover the bottom of the pan and heat it over medium flame until smoke appears. Carefully discard the oil and wipe the pan with a paper towel. Voila, the pan is now seasoned and ready for use. To clean after each use, hand wash under hot water with a gentle sponge. Always dry thoroughly. Do not use soap, clean in the dishwasher, or scrub with abrasives, as these will spoil the natural patina buildup and its non-stick quality. Never soak the pan, as it could rust. Should rust occur, simply scrub rust away and repeat the seasoning process. Made in France from blue steel.

Our prep solutions by progressive microwave four egg poacher takes the guesswork and wait time out of cooking perfectly poached eggs. The round shape is perfect for making breakfast sandwiches as well! the convenient non-stick surface makes cleaning quick and easy. This microwave egg poacher can hold up to 4 eggs and is made from high heat polypropylene, is BPA-free and dishwasher safe.

The Lodge Cast Iron 5-inch square Skillet is wonderful for cooking individual eggs or other small dishes. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned skillet is ready-to-use right out of the box. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Cook delicious bacon in the microwave in minutes! this prep solutions by progressive microwave bacon grill is perfect for cooking bacon, frozen snacks, Sausage links or for reheating pizza. It is stackable for cooking larger quantities or a combination of foods at the same time. It can cook up to 7-9 strips of bacon at one time and you can simply adjust the cook time for chewy to crispy bacon. This specially designed microwave grill keeps your bacon elevated so the fat drips off into the easy-drain reservoir and you are left with a healthier breakfast side. It measures 10″ x 12″, is BPA-free and dishwasher safe for easy, convenient cleaning. Patented.

Make delicious, fluffy omelettes every time using this Iwachu omelette pan. Cast iron has always been a favorite for cooking due to its ability to heat evenly and the pan’s gently curved shape makes folding and plating an omelette super easy.

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